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ByArden F. Sherf,Alan A. MacNab

Vegetable Diseases and Their Control

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I find television very educating. Every time somebody turns on the set, I go into the other room and read a book.

Synopsis

Disease causes and controls; asparagus and artichoke; snap and dry beans; lima bean; beef; carrot; celery; corn; crucifers; cucurbits; eggplant; lettuce; onion, garlic, leeks, and shallots; pea; pepper; spinach; sweet potato; tomato; minor crops: okra, parsley, parsnip, and salsify; general references.

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